Monday, January 25, 2010


Not something I would want every day, but it's a nice change to have a cocktail not based on a "standard" spirit like gin or whiskey.

2 oz. Dry Vermouth

1 1/2 oz. Benedictine

1/4 tsp Pernod

Stir Vermouth and Benedictine with cracked Ice. Strain into a cocktail glass. Add Pernod and garnish with a flamed orange twist.

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