Monday, April 5, 2010

La Paloma

This is going to be the drink of the summer. I used David Wondrich's
recipe from Esquire but had heard about the drink originally from
press about Las Perlas (the new tequila bar by the good people who brought you Cole's, Seven Grand, and Doheny)

In a glass pour:
2 oz reposado tequila
1/2 oz fresh squeezed lime juice (toss in spent shell)
pinch of salt
Add ice and top with grapefruit soda. Preferably Jarritos or other Mexican brand. Squirt in a pinch.

No comments:

Post a Comment