Tuesday, September 15, 2009

Rock and Rye

1 bottle of Rittenhouse bonded rye
1 orange peel (very little pith)
1 lemon peel (very little pith)
6 inches rock candy on string
2 teaspoons dried horehound
Put horehound in cheesecloth sachet or teabag and combine all
ingredients. After 6 hours or so remove horehound sachet and let
steep for at least several weeks.
Filter liquid into a bottle and enjoy!

1 comment:

  1. Can't wait to try some! You're not going to make me wait until I get sick are you?

    ReplyDelete